Variety
| Band Contact: | Acadian Cajun band |
| Booking: | info@225liveevents.com |
| Band Email: | info@225liveevents.com |
| Phone No: | 337-322-0688 |
| City: | Lafayette |
| Facebook Url: | |
| Website: | http://www.acadiencajunband.com/ |
| Event Type | Event Name | Venue | Event Start Date | Event End Date | Event Start Time | Event End Time | Description |
|---|
| Event Type | Event Name | Venue | Event Start Date | Event End Date | Event Start Time | Event End Time | Description |
|---|---|---|---|---|---|---|---|
| Array | Acadien Cajun Band | Three Roll Estate Tasting Room | 2021-03-27 | 2021-03-27 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
| Array | Tim Marchand | Three Roll Estate Tasting Room | 2021-04-10 | 2021-04-10 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
| Array | Crawfish & Live Music | Three Roll Estate Tasting Room | 2021-05-08 | 2021-05-08 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
| Crawfish & Live Music | Three Roll Estate Tasting Room | 2021-05-15 | 2021-05-15 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes | |
| Array | Crawfish & Live Music | Three Roll Estate Tasting Room | 2021-05-22 | 2021-05-22 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
| Array | Crawfish & Live Music | Three Roll Estate Tasting Room | 2021-05-29 | 2021-05-29 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
| Array | Crawfish & Bad Penny Pleasuremakers | Three Roll Estate Tasting Room | 2021-06-05 | 2021-06-05 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
| Array | Crawfish & Worth Powers | Three Roll Estate Tasting Room | 2021-06-12 | 2021-06-12 | 1:00 PM | 4:00 PM | Each Saturday, starting on March 27 we will have crawfish boiled by @SweetJonesFarms. Swing by the tasting room for some delicious critters and cold mixed drinks that we are crafting to pair with your favorite Saturday meal. Crawfish will be $15 for 3lbs and $25 for 5lbs. We will also have live music rotating weekly, so put on your party pants and find your favorite bib because you won't want to miss this. You don't need a ticket for this event, but make sure you sign up for a tour of our distillery ahead of time to make the perfect day of entertainment. https://fareharbor.com/embeds/book/canelanddistilling/items/49133/calendar/2021/03/?full-items=yes |
South Louisiana has forever been marked with a rich history of music, from blues, rhthym and blues, soul, swamp pop, rock and roll, and, of course, cajun and zydeco music. Within the realm of cajun, creole, and zydeco music, however, there lies an emergence of contemporary yet traditional sound and style of the typical musician. With additions such as electric guitars, slide guitars, twin fiddles, triple row accordions, etc. and along with the influences of the fore-mentioned genres, the music itself continues to grow in an ever-dynamic fashion.
In the spring of 2000, Acadien Cajun Band was created with the intention and the will to carry the tradition one step further. Unlike the typical cajun and zydeco band, relying on standard sounds was not one of the band's primary objectives. Ryan Simon, the band's founder and guitarist/accordionist, states that "we are, and have always been for that matter, a band that relies on each other for our initiave and our sound. We are fundamentally traditional in what we play, whether it be standard tunes or not, yet we aspire to be 'originally challenged'" "Originally Challenged" as Ryan puts it, is the ever-present aspect that defines the band. Since the band first started playing venues and festivals, the main objective has been originality. The culmination of that can be seen on their latest release Rodailler which is described in more detail on the discography page.
In addition to their orginality, Acadien Cajun Band can also be most noted for their versatility. "One thing we really pride ourselves on, " says Ryan, "is our versatility. Vary rarely when we play will we finish playing the same instruments we started out playing. I'll switch to accordion, or we'll just finish off with an acoustic set with two fiddles, etc." "We are a band of musicians, and our music defines the band, not the other way around."
Another measure the band takes in their approach to performing is the songs themselves. D